OCT 3RD Our Grand Opening: Live & Learn Living Cuisine
Discover the World of Living Cuisine sprouting up in Oklahoma City.
Come & Go for Demos & Talks
1 pm - 5 pm |
Watch, listen, and learn as international experts share their knowledge.
Stay for the Evening
7pm |
Savor great food and company, while dining with our special guests.
Pre-paid reservations required
$35 per person for dinner, beverages not included.
For reservations and event inquiries:
contact@105degrees.com or
405.842.1050
Featuring Special Guests
- Anthony Anderson
Raw Food Model and Educator
Living Cuisine: The Diet for Beauty
- Hope Ferdowsian MD, MPH
Director of Research Policy for the Physicians Committee for Responsible Medicine
The Link Between Nutrition and Health
- Karen Knowler
The Raw Food Coach
How to Get Started With Raw Foods
- Philip McCluskey
Motivational Speaker & Writer
Living Cuisine for Weight Loss
- Tim Van Orden
Motivational Speaker, Raw Food Coach, & Founder of the Running Raw Project
Living Cuisine: The Real Fast Food
- Ani Phyo
Eco Raw Food Chef & Author
Sophisticated and Simple Desserts
- Courtney Pool
Tree of Life Rejuvenation Center Staff Member
Rainbow Green Live Food Cuisine and Miracles in Healing
- Penni Shelton
Food Editor for RawFu Magazine & Director of Real Food Tulsa
Living Raw in Cattle Country
- Matthew Kenney
105degrees Director of Culinary Arts & Operations
- Dara Prentice
105degrees Director of Business & External Affairs
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Come & Go for Demos & Talks
1 pm - 5 pm | Watch, listen, and learn as international experts share their knowledge.
Stay for the Evening
7pm | Savor great food and company, while dining with our special guests.
Pre-paid reservations required
$35 per person for dinner, beverages not included.
For reservations and event inquiries: contact@105degrees.com or 405.842.1050